Super Soft Peanut Butter Cookies

¾ cup peanut butter
½ cup butter flavored shortening (This is the key to making soft cookies. The softness of shortening but the taste of butter)
1 ¼ cup brown sugar
3 T. milk
1 T. vanilla
1 egg
1 ¾ cups flour
¾ tsp. salt
¾ tsp. baking soda

Preheat oven to 375.
Combine first 6 ingredients in large bowl. Beat until well blended. Add egg. Beat just until blended. Combine flour, salt and baking soda. Add to creamed mixture at low speed. Mix just until blended. Roll into 1 ½ inch ball and roll in sugar. Place on ungreased cookie sheet. Bake 8 minutes. Makes about 3 dozen.