November 27, 2010

Divinity

2 and 2/3 cups sugar
2/3 cup corn syrup
1/2 cup water
2 egg whites
1 tsp vanilla

Cook sugar, corn syrup, and water on the stove to hard ball stage. Beat the egg whites in a mixer until VERY stiff. Gradually pour sugar mixture in a small stream into egg whites with mixer running. Add vanilla. Mix until it loses its shine and sets up.

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